Sourdough Bread: From Starter to Loaf
Join our pastry chef for a hands-on sourdough bread making class paired with a fun drink mixing session. Learn the basics of sourdough from feeding your starter to shaping your loaf while enjoying light bites and cocktails from our bar and culinary team.
Includes:
• Hands-on sourdough instruction
• Light bites + cocktails
• Sourdough starter to take home
• Bread lame (scoring tool)
• Your prepared loaf to bake at home
Must be 21+ to participate.
Date: Thursday March 26th
Time: 6:00PM
Location: The Lora Event Center, 324 S Main St #2, Stillwater, MN 55082
Ticket Price: $60 per person